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COURSE DETAILS for Midlands course no: 23/243

Course Name Joy Cann 5 Mile 
Race Name Joy Cann 5 Mile 
Distance 5 mile 
Measured By Dave Mann, Grade: 2 
Measured On 11 Jun 2023 
Race Type road 
Terrain Undulating course 
Surface Along country lanes and small housing estate 
Configuration 1 lap anti ckockwise plus 252.52 metres 
Section of Road Width of road used to white line 
Right Turns N/A 
Comments  
Grid Ref of Start OS GRID REF: SP526994
View in Streetmap: 452600299400
File Reference  

Race Director: To renew this certificate for a new race date go to the renewal page.

Certificates of Course Accuracy have been issued for the following races using the above course:
Course Name = Joy Cann 5 Mile

Race (with web
site link if supplied )

County Organiser
(race director) 		Organisation Certificate
Issued on 		Date of
race 		Serial No
(on certificate*) 		Event Ref
Joy Cann 5 Mile LeicsRut Jane Benson Huncote Harriers  23 Jun 2023  3 Aug 2023  23/175  
Joy Cann 5 Mile LeicsRut Katrina Wightman Huncote Harriers AC  1 May 2024  7 Aug 2024  24/142  
Joy Cann 5 Mile LeicsRut Katrina Wightman Huncote Harriers AC  23 Apr 2025  6 Aug 2025  25/183  

*The certificate serial number on Midlands certificates can be found as follows:
For all certificates issued before 1 March 2008, the serial number is the numerical part of the certificate number, eg MC/02/075
For certificates issued from 1 March 2008, the serial number is printed at the bottom right of the certificate, eg Serial no: 09/015

Course Measurement Report

A report of this course measurement will have been sent by the measurer to the first race director shortly after the measurement date. This should be consulted to check the exact details of the certified course whenever the course is used . It is suggested that runners and officials requiring these details approach the race director in the first instance. A copy of this report has also been filed by the Course Measurement Secretary, and can be scanned and sent to runners, officials, or race directors on request .

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